These are one of my favorite summer sides to grill up, thinly sliced potatoes and onions, layered with some American cheese, sprinkled with salt, pepper, and olive oil, these are so delicious!
These extra meaty ribs are dry rubbed and smoked low and slow for 4 hours. Then they are sauced and the heat is turned up for the most delectable BBQ ribs.
This rich, creamy pasta is so delicious and is so easy to make. I like it with angel hair pasta, but choose any shaped pasta you like.
This copycat Vegetarian Taco Bell Crunchwrap Supreme recipe has all the components of a Taco Bell Crunchwrap you can make at home. Flour tortillas, beans, cheese, sour cream, guacamole, lettuce, tomato, and a crunchy tostada shell inside.
Pizza night is easy with store bought frozen dough, delicious sauce, and fresh cheese. Instead of heating up your kitchen, make the pizza outside in your wood pellet Traeger Grill!
Challah bread, orange, and maple flavors pair so well together in this delicious French toast. Try this for your next breakfast or brunch!
This recipe is so easy! Only three ingredients, sweet potatoes, vegetable oil of your choice, and sea salt, and you have the BEST, most tender, carmelized, and delicious sweet potatoes ever!
For easy peel hard boiled eggs try steaming them in a steam basket. The water comes to a boil so fast, allowing you to steam the eggs in 12 minutes! Cool down in an ice bath and the hard boiled eggs will be ready to eat. Perfect for deviled eggs, egg salad, or Cobb, Nicoise, or chef salad.
The delicious sandwich comes together so quickly and is full of flavor. I used my air fryer (only 3 minutes) to bake it, but pan fried, or a panini maker would work great too. For a quick, easy, delicious meal, try this!